Appetizers
Spring Roll (2 Pcs)
Thin crust veggie roll fried to crispy; fused with Thai sweet and sour sauce.
$3.50 Summer Roll (2 Pcs)
Wrapped shrimp salad roll; served cold with peanut sauce.
$5.00 Vietnamese Spring Roll (2 Pcs)
Fried spring roll with chicken, Chinese black mushroom stuffing.
$3.50 Kimchi
Spicy marinated cabbage
$4.00 Crab Rangoon (6 Pcs)
Cream cheese wonton mixed with crab stick; served with Chinese sweet and sour sauce.
$5.00 Edamame
Lightly salted steamed edamame bean.
$4.00 Chicken Yakitori (2 Pcs)
Japanese char-grilled skewer.
$5.50 Ken Shin Wings (6 Pcs)
Fried wing served with zesty Thai sauce.
$8.00 Veggie Dumpling Gyoza (6 Pcs)
Contain tofu
Pan Seared: $5.50 Steamed: $5.50 Pork Dumpling Gyoza (6 Pcs)
Pan Seared: $5.50 Steamed: $5.50 Chicken Dumpling Gyoza (6 Pcs)
Pan Seared: $5.50 Steamed: $5.50 Shrimp Shu Mai (6 Pcs)
A variation of dumpling from southern China.
$5.00 Fried Calamari
$9.00 Fried Soft Shell Crab
$9.00 Sushi Sampler
Chef choice of 6 pcs sushi.
$12.00 Appetizer Sampler (For 2)
Veggie roll, Vietnamese roll, wings, crab rangoon, fried gyoza, chicken yakitori.
$14.00 Yakitori Deluxe (For 2)
Chicken, shrimp, asparagus, served with miso soup.
$14.00 Shrimp Tempura (3 Pcs)
$9.00